Garlic Red Spanish Rice

This fragrant and delicious red rice is a perfect side dish to a main meal.

Tools

• Pot

• Mixing Spoon

• Knife

• Cutting Board

• Garlic Press (Optional)

Servings

• 3 Servings

Ingredients

• 1 cup long grain rice

• 1/4 cup tomato sauce

• 1 and 3/4 cup of Chicken Stock

• 1/8 cup yellow onion

• 2 cloves of garlic

• Cilantro (Optional)

• 1/4 tsp Garlic Salt

Recipe Instructions:

1. Set pot to low-medium heat. Cut onion and garlic and add to your pot to sauté.

2. Once onion and garlic are softened and translucent, add long grain rice and stir for 1 minute.

3. Add tomato sauce, chicken stock, garlic salt, and bring to a boil.

4. Reduce heat to low and fluff rice when ready to serve. (Follow cooking directions for the long grain rice you have selected.)

5. Serve rice and top with cilantro.